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Laws and ordinances for food businesses

Laws and regulations play a crucial role in ensuring the food we consume is safe.

Laws

The California Retail Food Code (CRFC) also commonly referred to as "CalCode" is the primary set of regulations that govern the safe production, handling, and sale of food in the state of California. It covers a wide range of food businesses, including restaurants, grocery stores, food trucks, and even home-based food businesses (cottage food operations)

Please review the information. If you have questions, please email or call us. We are here to help.

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Page last updated on December 11, 2024.